Business Talk for Entrepreneurs

In 2013, Jamie started a radio show called The Jamie Meloni Real Estate show which aired Mondays at Noon on Tampa Bay's 1250 WHNZ. Then on February 2nd, 2015, he launched the 5 day a week live program, That Business Show which aired for two years from 7am to 9am each morning on 1250 WHNZ. In March of 2017, the program moved to an online web based television show and new episodes aired each morning (pre-recorded) at www.ThatBusinessNetwork.Com with Thursdays being The Real Estate Edition of the program. The program was ended in October 2017 but past episodes remain online to listen to. Jamie has interviewed over 1100 different business professionals and has a vast network of contacts across Tampa Bay and the Country as a result of the radio show / podcast and his extensive success in Real Estate sales. Learn more about the show at www.ThatBusinessNetwork.Com!

A Discussion on Tampa Bay Cuisine!


At 8am, Stella Giudicelli joined the program as co-host as we welcomed Joseph Camberato, President of National Business Capital. With a strong background in commercial and residential lending, Joseph took this knowledge and began working with business owners in need of financing but had no idea where to turn. Through National Business Capital, Joseph works with business owners on alternative sources of capital but can help with traditional sources such as SBA loans as well. Joseph points out the market is difficult now for small business owners but is loosening. He can get qualified applicants funding in 24 to 48 hours and you do not necessarily need a tax return, given you are new in business. There are many of options available out there, you just have to get in touch with Joseph to begin to explore. Give him a call today at 844-622-5626 or visit them online at!

At 8:30, David Pullman, Partner with the Ciccio Restaurant Group joined the #MorningDiscussion. David began his career in hospitality more than 20 years ago, starting as a club promoter in NYC at age 15. He worked as a bartender and manager in Arizona throughout college and after graduating, moved back to NYC to work for the Lanza family (owners and founders of Ciccio Restaurant Group) at an upscale eatery in Manhattan’s Upper West Side. David spent the next 5 years working as a bar manager at Nikki Beach in Midtown Manhattan. When the opportunity came about to move to Tampa to manage The Lodge Restaurant & Bar, CRG’s first and most successful nightclub, David permanently relocated to Florida and has been an active owner & partner with CRG’s 6 unique brands ever since. Today, David’s role includes real estate development and scoping new locations for further expansion, and he’s heavily involved in growing the Fresh Kitchen concept across South Florida and beyond. Their line of restaurants in South Tampa include Fresh Kitchen, The Green Lemon (formerly The Lime), The Lodge, Ciccio’s (which includes a few brands) and Daily Eats. They are developing a gym now too for their first entry into fitness and will be called CAMP and will be located behind Datz Restaurant. Learn more about them at!

Categories | business | entrepreneurs | Uncategorized


Filetype: MP3 - Size: 17.9MB - Duration: 52:08 m (48 kbps 16000 Hz)

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